Milk, by its biological properties, is one of the most valuable and highly demanded food products for all groups of the population. In addition to organized retail outlets, there are still places of unauthorized sale of dairy products. Unauthorized products sold are not subjected to any research and pose a potential hazard to public health. Based on this, the assessment of the scale of the volumes of milk sales in the unauthorized markets of Pavlodar and the sanitary and hygienic assessment of the products sold is relevant
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